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Blodgett Pizza Oven Model: 1060

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  • Bake directly on our Ultra Rokite stone deck – designed for even heat transfer and moisture absorption, which means crispier crusts for your pizza
  • Counterbalanced doors with spring assist provide ease of opening and less operator fatigue and injuries
  • Stackable to optimize production capacity
  • 300 – 650°F thermostat
  • Two year parts, one year labor and 5 year door warranty


For a heavy duty, high volume, fast recovery pizza oven, look no further than the Blodgett 1060 deck oven.


  • Eight 14″ pizzas or pans
  • Eighteen 10″ pizzas or pans

Specifications Sheet